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Commercial Bread Making Machines Pizza Dough Divider And Rounder Machine
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Added:2018-03-02
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Keywords:Round momo machine,Dough divider machine,Dough rounder machine,pizza dough divider,bread divider machine
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Product Details

Commercial Bread Making Machines Pizza Dough Divider AndRounder Machine

dough divider and rounder machine

Application:

1. BK65/2 Bakery bakery dough divider and rounder machine is used for dividing dough(mixed by flour water and additives) into dough ball through process of conveying, cutting and rounding.

2. The finished dough ball can be used for making steamed Chinese bread, Pita bread, Chapati, Tortilla, pizza ball, cookie, burger buns etc.

3. The dough cutter machine make dough ball pieces weight 20-200grams with 8 models. please tell us what is weight you want to make? we will help you for suitable model.

Features:
1) Good forming effect, smooth surface
2) Finished product is standard dough ball
3) Special processed forming roller is non-stick
4) Save time and cost, improve working efficiency
5) Easy to operate and maintain

Model
Capacity
Power
Weight
Dimension (mm)
BK65/2
65 Pcs/min
3kw
110Kgs
1300*500*960
Water ratio:
1Kg wheaten flour with 350g-500g water
Dough ball weight:
20-200Grams/Pcs
NO.
500g flour can make
Dough Ball weight(g/pc)
Dough Ball Diameter
Capacity(Pcs/min)
NO.1
3pcs
200-210
65MM
<=65
NO.2
4pcs
165-175
60mm
<=65
NO.3
5pcs
135-145
55mm
<=65
NO.4
6pcs
110-120
52mm
<=65
NO.5
7pcs
95-105
45mm
<=65
NO.6
8pcs
80-90
45mm
<=65
NO.7
9pcs
70-80
44mm
<=65
NO.8
10pcs
65-75
43mm
<=65
Remarks
Please choose the proper model according to the dough ball size that you want to make.